And the cookies will be crumbling all day long today as it is National Biscuit Day 2019. To celebrate, we have rounded up a few of our favourite recipes from the health bloggers community and shared them with you here. Time to get baking!
Chewy Chocolate Quinoa Cookies
For a different way to use up quinoa, how about baking some chocolate cookies? These are stuffed with cacao nibs, coconut flakes and peanut butter for a truly chewy cookie that happens to be good for you, too! Check out the full recipe for these 6 ingredient cookies on Including Cake.
Shortbread and Blackcurrant Biscuits
How gorgeous do these fruity filled shortbread biscuits from Proper Foodie look? These crumbly and sweet shortbread star biscuits with a sticky, blackcurrant jam filling make a lovely 3pm treat or they are great to have on hand for when guests come calling. Find the full recipe on Debbie’s blog, Proper Foodie.
Spelt Chocolate Chip Cookies
Elle’s recipe for spelt chocolate chip cookies is a twist on the classic choc-chip delight with light and fluffy spelt flour and added crunchy seeds. They take less than 30 minutes to make and even less time to devour and will please the whole family, plus they are vegan! Take a look at the recipe on Enlivening Elle.
Chocolate and Raspberry Jammy Dodgers
Didn’t think you could get any better than the classic Jammy Dodger? Well, Rachel is about to prove all that wrong with these Chocolate Cashew and Raspberry Heart Sandwich Biscuits. They make a delicious afternoon snack with a cup of tea or enjoy with friends and family – they are naturally vegan, protein-packed and full of sweet raspberry jammy goodness. Find the full recipe on Healthy and Psyched.