Veganuary has been growing in popularity over the last few years, helping people worldwide start their New Year with a few more plants in their diet.
We asked our wonderful community, vegans and non-vegans alike, for their favourite vegan recipes to share with you all.
Don’t know what Veganuary is? Check out this post on Veganuary: The What, Why and How.
3 Ingredient Sesame Seed Crunch Candies
A massive hit on Pinterest, these easy to make vegan snacks will make sure you’re never hungry on your Veganuary month. Check out the recipe on Strength and Sunshine.
Spicy Coconut Red Lentil Dal
Chicken Tikka Masala might be the nation’s favourite dish (in the UK anyway!) but we reckon this delicious vegan curry would give it a run for its money any day. Find the full recipe on Moon and Spoon and Yum.
Goats Cheese, Pesto and Sun-dried Tomato Tower
Thought you couldn’t have cheese on Veganuary? Think again! Thanks to Carmen at Every Last Bite you can recreate the creamy, zingy flavours of goats cheese in this clever vegan version. Give it a try – the recipe is here.
Chocolate Hazelnut Praline Tart
Chocolate comes in vegan form too! And spectacular form it is too in this incredible chocolate hazelnut praline tart from Stacey at Goodness is Gorgeous.
Simple Pesto Spaghetti
Vegan food doesn’t have to be complicated. What something quick and easy when you get in from work? Try this simple cheese-free spaghetti from Olivia Furner.